| 期刊ISSN： | 1757-8361 |
|---|---|
| E-ISSN： | 1757-837X |
| 影响因子： | 4.6 |
| 自引率： | 4.3% |
| SCI期刊JCR分区 |
SCI期刊JCR分区等级：
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| 最新中科院SCI期刊分区 (基础版) |
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| 最新中科院SCI期刊分区 (升级版) |
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| 按学科分区 |
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'Quality Assurance and Safety of Crops & Foods' is an international peer-reviewed journal publishing research and review papers associated with the quality and safety of food and food sources including cereals, grains, oilseeds, fruits, root crops and animal sources. It targets both primary materials and their conversion to human foods. There is a strong focus on the development and application of new analytical tools and their potential for quality assessment, assurance, control and safety. The scope includes issues of risk assessment, traceability, authenticity, food security and socio-economic impacts. Manuscripts presenting novel data and information that are likely to significantly contribute to scientific knowledge in areas of food quality and safety will be considered.
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| 出版信息 | |
|---|---|
| 出版社 | Wageningen Academic Publishers |
| 期刊官网 | https://onlinelibrary.wiley.com/journal/1757837x |
| 涉及的研究方向 | 农林科学、食品科 |
| 年文章数 | 0 |
| 出版国家或地区 | 0 |
| 是否OA | 否 |
| SCI期刊收录coverage | |
| Cite Score相关 | ||||
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| Cite Score | Cite Score | SJR | SNIP | 排名 |
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